The Craven arms Valentine’s Menu

3 Courses £25pp

Bookings on 01635 253336

To Start

Roasted red pepper, tomato & basil soup with parmesan croutons
Smoked chicken and quail egg salad Seafood crepe with cheese sauce
Stir fried Thai duck noodles finished with papaya ribbons
Smoked salmon, garlic & herb cream cheese roulade

Mains

Pan fried sea bass with a crayfish sauce on a bed of leeks
Sicilian stuffed pork fillet escalope with red wine & basil sauce.
Duck breast with cherry & port sauce.
Breast of chicken stuffed with asparagus & Parma ham with a chestnut mushroom sauce.
Chateaubriand with all the trimmings
Choose from béarnaise or Diane sauce
(extra £5 per person for Chateaubriand)
all mains served with a choice of potatoes;
lyonnaise, dauphinoise or rosti

Desserts

Tarte au citron
Vanilla crème brulee
Raspberry & white chocolate cheesecake
Chocolate and orange tart